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TIDEHOUSE™ is a new coastal destination shaped by its surroundings and driven by a passionate team believing in local quality. Set on the Whitstable seafront, it brings together a relaxed bar, a seasonal restaurant, a fresh wet fish counter, and a curated delicatessen all under one roof.
From breakfast and coffee to long lunches and relaxed evening meals, it’s a place to pause and enjoy. Pop in for a Nespresso, a homemade bake, or a takeaway, or stay for cocktails and a glass from our carefully chosen wine list.
TIDEHOUSE™ is a place to savour simple pleasures done well.
At Tidehouse™, our restaurant is guided by the seasons and shaped by the coast.
Our menu celebrates the best of locally sourced ingredients, simply prepared and served with care. Expect thoughtful, flavour-led dishes in a relaxed setting—whether you’re here for a long lunch, a special dinner, or something in between.
With views across the sea and a warm, welcoming atmosphere, it’s food done properly—without the fuss
The bar at Tidehouse™ offers a carefully curated selection of wines, local and international beers, champagne, and house cocktails crafted to reflect the character of the coast.
Each cocktail has been thoughtfully developed to suit the identity of the venue—seasonal, balanced, and original.
Whether you’re here for a quiet drink, a pre-dinner cocktail, or to watch the tide roll in from the terrace, the bar is open, welcoming, and distinctly Tidehouse™.
Bringing the coast indoors, the TIDEHOUSE wet fish counter offers a daily selection of responsibly sourced, locally landed seafood.
From freshly caught fillets to whole fish and shellfish, it’s a place for both regulars and visitors to access high-quality produce straight from the shore. Ideal for home cooking or selecting something special to take away, the counter reflects our focus on freshness, provenance, and straightforward quality.
The Tidehouse delicatessen offers a curated selection of locally produced and artisan goods — from cheeses, cured meats and charcuterie to freshly baked bread, seasonal salads and pantry staples.
Thoughtfully sourced with an emphasis on quality and provenance, the deli is a place to pick up something for lunch, provisions for home, or ingredients for a gathering. It brings together the best of the region in one carefully considered space.
